Salamanca · Since 1998 · €€€
Casa Carola
Cocido in three vuelcos, served for second helpings and a very unambitious afternoon.
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Cocido madrileño de tres vuelcos, with the welcome croqueta de cocido and copa de cava.
Not for you if
you want à la carte lunch, a light meal or a summer visit.
Local trick
Pace the first bowl of sopa: the cocido is refillable. Book in the September-to-June season; summer is their break.
Good for
A short walk away
- 01
Verdejo Restaurante y Tabanco
Marian Reguera's house of escabeches, proper cooking and sherry worth paying attention to.
1 min walk - 02
Alcaravea
A useful Castelló regular for weekday menú and vegetables given the full cheese-and-sauce treatment.
5 min walk - 03
Cañadío
Santander sends its rabas south, with a busy bar and a cheesecake worth keeping room for.
5 min walk - 04
Colósimo
The tortilla gets you through the door; the Romero brothers’ slow cooking makes you stay.
6 min walk