Los Arcos de Ponzano
Segovian roasts in a restaurant that was feeding Ponzano long before anyone came here for cocktails.
Open on the 3D mapOrder
Cochinillo asado, cordero lechal asado or the Wednesday cocido madrileño; bring a proper appetite.
Not for you if
you expect lunch-menu prices for the roasts; a portion of cochinillo alone costs €30.
Local trick
Wednesday is cocido day on the €18 lunch menu. On other days, reserve it for at least four people.
Good for
A short walk away
- 01
Bar Restaurante Ponzano
A proper casa de comidas where Wednesday cocido starts with a hot mollete de pringá.
1 min walk - 02
El Doble
A tiled corner bar where a beautifully poured doble and a plate of prawns can derail your afternoon.
1 min walk - 03
Fide
A proper beer bar where the tins and seafood deserve as much attention as the caña.
1 min walk - 04
Trikki Nueva Orleans Traditional Cuisine
New Orleans cooking on Santa Engracia, with gumbo, po'boys and a good excuse to get icing sugar everywhere.
1 min walk